Order ID 5657SFGFGGT44 Type Essay Writer Level Masters Style APA Sources/References 4 Perfect Number of Pages to Order 5-10 Pages
Virtual Case Study: Activities of Daily Living
Recommended Time to complete clinical learning activity: 6 hours
PURPOSE OF ACTIVITY AND LEARNING POINTS OVERVIEW:
At the completion of this module the student will explore the nutritional, feeding, and eating patterns necessary to maintain the overall health of clients.
? Conduct a nutritional assessment.
? Interpret laboratory values that indicate nutritional status.
? Plan therapeutic diets appropriate for clients conditions.
? List strategies for enhancing appetite for healthful food and fluids.
? Demonstrate the correct procedure for feeding clients
? Identify strategies to assist clients with eating.
? Teach client safety measures for self-feeding and eating
View the virtual case study Activities of Daily Living and answer the following question:
What nursing interventions can be used to improve feeding and eating for the client?
Submit a response to Video Challenge Question in a minimum 500 word response
View the Expert Response: How does your response compare to the expert response?
Please write a 500 evidence-based response to each of the questions below:
1. Develop a list of risk factors for impaired nutrition that would be important considerations when completing a nutritional assessment.
2. Discuss client safety factors associated with nutrition, feeding, and eating and provide a rationale.
3. Discuss three potential client problems that may result from impaired nutrition. Provide a
rationale to support your response.
4. Describe critical information (vital signs, laboratory test results) that must be collected when performing a nutritional assessment. Provide a rationale to support your response
Individual student response to video challenge question
Response submitted in Video Case Study.
Time spent in Video Case Study.
Post detailed, well organized, thoughtful responses to questions.
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